San Giovanni's Catering Menu

All Inclusive Dinner or Luncheon Buffet Service

All lunch or dinners are priced per person and include fresh baked bread and house or Caesar salad. We will deliver and set up your event with all serving trays, chafers and utensils needed for a complete buffet service. Let us help you design the perfect menu for your upcoming special event, then let us take over from there.

APPETIZERS - HOT
All appetizer prices are "per person" and include 2 portions, unless otherwise noted.
Minimum order of 20 persons per item.
Bruschetta Rounds
Fresh roma tomato, roasted garlic & basil, drizzled with extra virgin olive oil, a hint of balsamic vinegar on toasted crostini.
$1.95
Foccaccia Bread
A light, airy, risen bread with fresh herbs, sun-dried tomato, garlic & parmesan cheese.
$1.95
Fresh Baked Specialty Rolls
These Italian specialties are baked 'till crisp and golden brown with garlic butter and parmesan. Served with a side of marinara sauce for dipping. Choose from pepperoni, sausage, veggie or Florentine(spinach/ham).
$2.25
Hot Baked Goat Cheese Spread
A richly decadent mixture of roasted garlic, fresh basil, chopped black olives and sun-dried tomato surrounded by our savory marinara sauce. Served with toasted parmesan crostini.
$3.50
Mini Meatballs and Sausage Bites
Served in marinara sauce or sweet & sour glaze
$2.25
Sautéed Shrimp atop Pesto Crostini
Diced rock shrimp, shallots, white wine and fresh herbs on pesto brushed Italian bread rounds.
$4.25
Stuffed Mushrooms Florentine
Fresh mushroom caps filled with ricotta moscarpone, romano, spinach and fresh herbs.
$3.25
Chunky Shrimp & Scallop Stuffed Mushrooms
Sauteed with shallots, fresh herbs & champagne then baked with parmesan bread crumbs.
$4.25

Gourmet Pizza Squares
Choose from pesto, fiorentina, margherita, Quattro formaggio, bbq chicken, garlic chicken, oriental chicken, frutti di mare or yuppie.

(For descriptions, please look at our San Giovanni menu)
48 squares per tray.

$79.95
Spicy Garlic Wings
5 lbs. of our famous Buffalo wings, served mild, medium, hot, or suicide!
Served with blue cheese & celery sticks.
$60.00

APPETIZERS - COLD
All appetizer prices are "per person" and include 2 portions, unless otherwise noted.
Minimum order of 20 persons per item.
Fresh Fruit & Cheese Platter
A beautifully colorful array of seasonal fresh fruits paired with cubed sharp cheddar, aged reggiano parmesan, & smoked mozzarella.
$3.95
Traditional Cold Antipasto Platter
An artfully arranged assortment of Italian cold cuts, cheeses, marinated mushrooms, artichokes, eggplant & roasted red peppers. Also includes crisp veggies, assorted olives, pepperoncini & crusty Italian bread rounds.
$3.95
Fresh Mozzarella, Vine Tomato & Grilled Eggplant
Drizzled with a touch of balsamic vinegar & extra virgin olive oil over leafy greens
$3.75
Prosciutto di Parma Wrapped Asparagus Spears
With marscarpone cheese & fire roasted sweet red peppers.
$3.75
Grilled Veggie Platter
Llightly grilled, eggplant, zucchini, yellow squash, asparagus, and assorted peppers over leafy greens.
$3.75
Italian Style Meat & Cheese Platter
Pprosciutto, genoa salami, mortadella, provelone & mozzarella thinly sliced over leafy greens
$3.75
Prosciutto Wrapped Melon
Tthinly sliced prosciutto around cubed honey dew & cantelope.
$3.50
Stuffed Endive
Ffresh endive filled with a mixture of herbed goat cheese & fire roasted red peppers.
$2.95
Veggie Platter/Basket
Aa traditional array of fresh crisp vegetables served with blue cheese or ranch dip on a tray or in a basket.
$2.75

COCKTAIL APPETIZERS

Prices include 2 portions per person unless otherwise noted.
Minimum order 25 persons per item

Pesto drizzled shrimp skewers - with cocktail onions, red & yellow sweet peppers

$3.95
per person

Goat cheese & gorgonzola stuffed cherry tomatoes - studded with candied pecans

$3.25
per person

Rosemary chicken skewers - marinated in lemon, fresh rosemary & garlic, served with a honey balsamic Dijon mustard sauce.

$3.50
per person
Smoked salmon canapé - topped with crème fraich, capers & fresh dill on gourmet water cracker or sliced cucumber round.
$3.50
per person
Rustic artichoke soufflé - (feeds approximately 20 to 25 servings each)
fresh baked bread bowl filled with parmesan, ricotta, marscapone, green chile, garlic & fresh herbs with bread rounds for dipping.
$59.95
"Asian style" shrimp skewers - with soy, ginger & honey glaze.
$3.95
per person
Petite Cajun crab cakes - with Creole sour cream & chives.
$4.25
per person
Teriyaki chicken skewers - with a hoi sin dipping sauce.
$3.50
per person
Baked brie bowl - (feeds approx. 20 to 25 servings each)
fresh baked bread round filled with melted brie with fresh apple slices, carrots, celery & crusty bread rounds.
$59.95
Caprese skewers - red ripe brian tomatoes alternated with cubes of fresh buffalo mozzarella in a balsamic vinaigrette.
$3.25
per person
Jumbo prawns on ice - ( 3 per pers.- 16-20)
served with a tangy cocktail sauce.
$4.95
per person
"Asian style" drumettes - (tray of 50)
with a teriyaki glaze, diced green onions & toasted sesame seeds.
$60.00
Sautéed arugula - with a roasted garlic, peppercorn Dijon wrapped in a thinly sliced roast beef.
$4.25
per person


PASTAS
(Choose from Penne, Fusilli, or Rigatoni for ease of serving)
Marinara, Pomodoro, or Meatsauce
Dinner
11.95
Marinara w/Mushrooms, Fra Diavolo(spicy), or Primavera
Dinner
12.95
Alfredo, Pesto, Clamsauce
Dinner
14.95
Meat or Cheese Ravioli
w/marinara or meat sauce.
Dinner
12.95
Meat or Cheese Ravioli
w/alfredo or pesto sauce
Dinner
15.95
Ravioli Fiorentina
Spinach and cheese filled ravioli with sun-dried tomatoes in an alfredo sauce.
Dinner
15.95
Chicken-stuffed Ravioli alla Rustica
Served with sun-dried tomatoes and artichokes in a tomato basil cream sauce.
Dinner
17.95
Cheese Tortellini
Tri-colored tortellini stuffed with ricotta cheese with your choice of marinara or meatsauce.
Dinner
15.95

Tortellini Giovanni
Cheese stuffed tortellini sautéed with diced sausage, onions, garlic marsala wine and marinara sauce, topped with melted mozzarella cheese.

Dinner
17.95
Penne Mediterranean
Black olives, artichoke hearts, mushrooms, capers and roma tomatoes in a white wine, garlic and olive oil sauce.
Dinner
17.95
Cajun Pasta
Shrimp, chicken, and Italian sausage sautéed with colorful bell peppers,white wine, cajun spices and a touch of tomato sauce tossed with penne pasta.
Dinner
17.95
Chicken Giovanni
Diced chicken with penne, artichokes and sun-dried tomatoes in a tomato basil cream sauce.
Dinner
17.95
Sausage & Peppers
Sliced Italian sausage with red & green peppers, marsala wine, marinara & penne.
Dinner
15.95

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 


BAKED PASTAS
Eggplant Parmigiana
Tender eggplant baked with layers of mozzarella & parmesan with marinara.
Dinner
13.95
Lasagna
Seasoned ground beef, 3 cheeses and fresh pasta noodles layered with marinara sauce.
Dinner
13.95
Cannelloni
Tender crepes stuffed with seasoned beef, three cheeses and fresh spinach.
Dinner
13.95
Manicotti
Homemade crepes stuffed with fresh spinach and ricotta, mozzarella and romano cheese. .
Dinner
13.95
Penne alla Siciliano
Penne pasta baked with 3 cheeses and marinara sauce.
Dinner
13.95
"Blonde" Lasagna
Chicken, artichokes and 3 cheeses layered with creamy béchamel sauce and our homemade crepes
Dinner
16.95

 

 

SEAFOOD
Fresh Manilla Clams
sautéed in a red or white garlic, wine sauce over fusilli pasta.
Dinner
19.95
Fusilli Gamberi
Chopped shrimp sautéed with garlic, fresh herbs, white wine, finished with a creamy red sauce
Dinner
19.95
Fusilli & Scallops
Served in red or white wine sauce.
Dinner
20.95
Fusilli & Shrimp
Served in a red or white wine sauce.
Dinner
22.95
Fusilli Portafino
Chopped shrimp and baby clams sautéed with garlic, white wine, marinara and a touch of cream.
Dinner
19.95
Shrimp Scampi
White wine, lemon, butter and herbs over fusilli pasta.
Dinner
22.95
Fusilli con Fruta di Mare
A scrumptious array of jumbo shrimp, scallops, calamari, and clams in a red or white sauce.
Dinner
24.95
Shrimp & Scallops alla Roma
Tossed with roma tomato, garlic, artichokes and sherry wine.
Dinner
23.95

 

 


ENTREES / SPECIALTIES
(served with a side of penne marinara & fresh seasonal vegetables)
Chicken Parmigiana
Lightly breaded breast of chicken topped with marinara and melted mozzarella cheese.
Dinner
17.95
Chicken Marsala
Chicken breast sautéed in marsala wine, minced onion, Italian parseley and fresh mushrooms.
Dinner
17.95
Chicken Piccatta
Chicken breast sautéed in white wine, lemon, butter & capers (mushrooms & olives on request).
Dinner
17.95
Chicken Saltimbocca
Chicken breast sautéed with marsala wine, then topped with prosciutto ham and provolone.
Dinner
17.95
Chicken Alfredo
Tender strips of chicken breast in a rich, creamy alfredo sauce tossed with penne pasta.
Dinner
17.95
Chicken Fiorentina
Diced chicken breast, prosciutto ham, and fresh spinach sautéed in white wine with a touch of cream and tossed with penne pasta.
Dinner
17.95
Chicken Romano
Diced chicken, mushrooms, sun-dried and roma tomatoes, green onions and pine-nuts sautéed in a white wine sauce with penne pasta.
Dinner
17.95

 

 

SWEET TREATS

We offer a variety of sweet treats including homemade Tira Misu, Fresh fruit cups with whipped cream, mini cannoli, Baileys chocolate chip cheesecake bites & other varieties, Grandma Rose's famous cream puffs, fresh baked gourmet cookies & fudge brownies. $1.95 to $3.95 per person.

Coffee beverage service
$1.95 per person

Canned soda/bottle waters includes tubs with ice & disposable cups.
$1.95 per person

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San Giovanni Catering
Call Jean Filion at 949-274-1414
or John Guarascio at 949-365-6447
Email - click here


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